Dog food are made of flour, corn, meat, beans. The advanced ones are made with meat and some vegetables. Thaw the material and cut it into 2 cm pieces (big bones directly down, you can grind teeth), blanch it once with boiling water, chop the carrots, add some salt, put it in the rice cooker, flood all the material about three or four centimeters higher, boil 90 minutes. Very fresh and fragrant, the duck bones are very rotten, the meat on the big bones are also gently picked open. The next day after the cold, divided into several parts (depending on how much is used at a time and divided) in the refrigerator to freeze ~ each time you want to eat, thawed and heated to a boil, the soup together with the dog food, the proportion depends on the dog’s preferences Ingredients: rice about 50g, soybean meal about 25g (in fact, the daily soy milk left after the by-product ^o^), fish about 100g (remove the bones), an egg, animal liver about 50g, potatoes Several, vegetables chopped several, without any seasoning. Once a day is enough to make a day’s food. Owners need to pay attention to the amount of dog food when making dog food.
